Baking Courses in Bangalore
Explore professionally designed baking courses focused on vegan cake baking. At Vegan Bites by Nina, we offer structured learning programs that combine technique, creativity, and real-world baking knowledge. Whether you are starting from scratch or refining advanced skills, our baking courses guide you step by step.
Professional Baking Courses Designed for Real Learning
Our baking courses focus on practical understanding rather than shortcuts. We train students to work confidently with ingredients, understand textures, and create consistent results. Each course blends theory with hands-on sessions, ensuring you gain skills you can apply immediately.These baking courses are ideal for beginners, home bakers, and aspiring professionals looking to build strong foundations in cake baking.
Our Courses

Professional Diploma in Vegan & Specialty Baking Arts
Duration: 6 Months | Full-Time
Target Audience: Career Changers • Entrepreneurs • Culinary Professionals
This flagship diploma is a comprehensive professional vegan patisserie program in Bangalore, crafted for students who want long-term careers in artisan baking, patisserie, or bakery entrepreneurship.
The curriculum balances baking science, hands-on production, modern presentation, and bakery business fundamentals, aligned with commercial kitchen standards.

Intensive Professional Certification – Vegan & Gluten-Free Specialist
Duration: 6 Weeks
Target Audience: Home Bakers • Boutique Bakery Owners
This 6-week intensive professional certification is a career-focused, skill-accelerator program designed to bridge the gap between home baking and commercial production.
It is ideal for learners who want professional-level vegan and gluten-free baking skills without committing to a long-term diploma. Suitable for those searching for professional baking courses in Bangalore.

Masterclass: The Cupcake Lab - Gourmet Cupcakes
Duration: 1 Day
Total Hours: 6–7 Hours
(Hands-on)
The Cupcake Lab is an intensive, skill-focused masterclass designed to elevate cupcakes from a home-style product to a boutique, professionally finished offering. This workshop goes beyond basic recipes and focuses on structure, flavor layering, visual finesse, and commercial presentation using 100% vegan techniques.

Masterclass: Gluten-Free Celebration Cakes
Duration: 1 Day
Total Hours: 6–7 Hours
(Hands-on)
This masterclass is designed for bakers who want to confidently produce gluten-free celebration cakes that are moist, stable, and visually appealing, without the common issues of crumbling or dryness. The focus is on understanding gluten-free structure, ingredient behavior, and texture control rather than relying on trial-and-error recipes.

Eggless Macaron Masterclass – Aquafaba Science
Duration: 1 Day
Total Hours: 6–7 Hours
This precision-based masterclass is designed for bakers who want to master eggless macarons using aquafaba, with a strong foundation in baking science rather than guesswork. The focus is on understanding protein behavior, meringue stability, and environmental factors that affect macaron success.

Masterclass: Gluten-Free Cookies & Biscotti
Duration: 1 Day
Total Hours: 6–7 Hours
This masterclass is designed to help bakers master the art and science of gluten-free cookies and biscotti with reliable texture, flavor, and shelf stability. Unlike cakes, cookies and biscotti demand precise control over spread, crunch, chew, and moisture, which becomes more complex in gluten-free baking.

Artisan Vegan Breads & Sourdough Workshop
Duration: 2 Days
Total Hours: 10–12 Hours
The Artisan Vegan Breads & Sourdough Workshop is a hands-on, technique-driven program focused on fermentation, dough handling, and artisan bread production using vegan-friendly methods. This workshop demystifies bread baking by teaching the science behind yeast activity, hydration, and fermentation timing.

Workshop: Dessert Table Styling for Events
Duration: 1 Day
Total Training Hours: 4–5 Hours
The Dessert Table Styling for Events workshop is a design-meets-business masterclass created for bakers and dessert professionals who want to move beyond individual products and confidently execute cohesive, visually striking dessert tables for events.This workshop focuses on the strategic planning, visual storytelling, and pricing logic.
